Creamy Delight Cheese Fondue
Indulge in the rich, velvety goodness of our Creamy Delight Fondue—a perfect blend of cheeses, infused with a touch of cream and butter, delivering a luxurious taste experience in every bite. This easy-to-make fondue is ideal for those moments when you crave something warm, comforting, and utterly satisfying. Whether you’re dipping crisp veggies, crusty bread, or savory meats, each bite is a harmonious balance of flavors and textures.
Ingredients
- 30g Cheese
- 2 Tablespoons Heavy Cream
- 1 Teaspoon Olive Oil
- 1 Slice Butter
- 1/2 Teaspoon Starch
- Veggies, Bread, Salami, Ham, or Cooked Chicken Breast (for dipping)
Instructions
- Pour 2 tablespoons of heavy cream into the Fondi.
- Add 1 teaspoon of olive oil to the Fondi.
- Sprinkle 1/2 teaspoon of starch into the Fondi.
- Add 1 slice of butter to the Fondi.
- Add 30g of shredded cheese to the Fondi. We recommend Trader Joe’s Quattro Formaggi shredded cheese for a rich flavor.
- Cover the Fondi with its lid and place it on the OHOM Pad. Allow it to heat for 6 minutes.
- After 6 minutes, remove the lid and stir the ingredients well. Replace the lid and let it sit for an additional 3 minutes.
- Remove the lid again, stir the mixture, and cover the Fondi. Let it sit for another 3 minutes.
- By this time, all ingredients should be fully melted and smooth. Dip your favorite foods into the melted cheese and enjoy!
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