Creamy Delight Cheese Fondue
Indulge in the rich, velvety goodness of our Creamy Delight Fondue—a perfect blend of cheeses, infused with a touch of cream and butter, delivering a luxurious taste experience in every bite. This easy-to-make fondue is ideal for those moments when you crave something warm, comforting, and utterly satisfying. Whether you’re dipping crisp veggies, crusty bread, or savory meats, each bite is a harmonious balance of flavors and textures.
Ingredients
- 30g Cheese
- 2 Tablespoons Heavy Cream
- 1 Teaspoon Olive Oil
- 1 Slice Butter
- 1/2 Teaspoon Starch
- Veggies, Bread, Salami, Ham, or Cooked Chicken Breast (for dipping)
Instructions
- Pour 2 tablespoons of heavy cream into the Fondi.
- Add 1 teaspoon of olive oil to the Fondi.
- Sprinkle 1/2 teaspoon of starch into the Fondi.
- Add 1 slice of butter to the Fondi.
- Add 30g of shredded cheese to the Fondi. We recommend Trader Joe’s Quattro Formaggi shredded cheese for a rich flavor.
- Cover the Fondi with its lid and place it on the OHOM Pad. Allow it to heat for 6 minutes.
- After 6 minutes, remove the lid and stir the ingredients well. Replace the lid and let it sit for an additional 3 minutes.
- Remove the lid again, stir the mixture, and cover the Fondi. Let it sit for another 3 minutes.
- By this time, all ingredients should be fully melted and smooth. Dip your favorite foods into the melted cheese and enjoy!
Note
After experimenting with different types of cheese, most team members favor Trader Joe’s Quattro Formaggi shredded cheese. Shredded Gouda cheese is another popular choice. Have fun with Fondi, try various cheeses, and embark on a cheese fondue adventure!